The Dowager Countess of Grantham had more than a few memorable lines on last night’s episode of “Downton Abbey.” However, none was better for me than “It seems a pity to miss such a good pudding.”

First of all, it’s never acceptable to skip out on dessert. And that Charlotte Russe — a popular Parisian confection created by chef Marie Antoine Carême with ladyfingers, Bavarian cream, fruit and brandy — did look quite yummy. (Thanks to Mrs. Patmore.)

But more importantly, it was the Dowager’s posh way of giving the Ladyfinger to her son, the doofus Downton lord, after he demanded the ladies flee Isobel’s luncheon party because the meal was prepared by Ethel, the ex-prostitute.

Well said, Lady Grantham. Now, dish me up a big slice…

If you’d like to make a Charlotte Russe, there was a recipe posted today at DowntonAbbeyCooks.com. Happy Pudding!